Storage:
- Ripen firm fruit at room temperature. Refrigerate ripe fruit. Wash before use. Bring to room temperature before eating.
| Typical Values | 100g contains | 1 typical plum (100g) contains |
|---|---|---|
| Energy | 176kJ (42kcal) | 176kJ (42kcal) |
| Fat | 0.1g | 0.1g |
| Saturates | <0.1g | <0.1g |
| Carbohydrate | 8.8g | 8.8g |
| Sugars | 8.8g | 8.8g |
| Fibre | 1.6g | 1.6g |
| Protein | 0.6g | 0.6g |
| Salt | <0.01g | <0.01g |
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