Storage:
- Ripen firm fruit at room temperature. Refrigerate ripe fruit. Wash before use. Bring to room temperature before eating.
| Typical Values | 100g contains | 2 typical apricots (90g) contain |
|---|---|---|
| Energy | 155kJ (37kcal) | 140kJ (33kcal) |
| Protein | 0.9g | 0.8g |
| Carbohydrate | 7.2g | 6.5g |
| Sugars | 7.2g | 6.5g |
| Fat | 0.1g | <0.1g |
| Saturates | <0.1g | <0.1g |
| Fibre | 1.7g | 1.5g |
| Salt | <0.01g | <0.01g |
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